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HOT MAIN COURSE DISHES

Spring/Summer 2010

Please have a look at these delicious Main Course Choices if you have any queries or would like us to cook you one of your old favourites, simply give us a call on 0404 61333 and we will be delighted to have a chat with you.

Beef Main Course Dishes...

Serving 8 people
These dishes include your choice of steamed rice, rustic baby potatoes with garlic & rosemary or Orzo Pasta..
..

Medallions of beef, mushrooms, red wine, shallots   
75.00
Beef Goulash with smoked paprika & Fresh Sage
60.00
Italian Beef with fresh basil, sunblushed tomatoes & pinenuts
 63.00
Beef and Guinness hotpot with carrots, mushrooms & onions
61.00
Red Thai Beef Curry a medium spiced curry w Asian Veggies
62.00
Classic Beef Bourguignon with lots of red wine, shallots, mushrooms & bacon
        64.00
Hoi Sin Beef Stew with ginger & spring onions
61.00
Thai Red or Green Beef Curry w Asian Veggies
58.00
Tender Penang Beef with roasted peanuts
62.00
Vietnamese five spice beef stew
63.00
Beef Stroganoff deliciously creamy with mushrooms & sugar snaps
                59.00
Greek Style beef with fresh oregano, red wine and crumbled feta
 63.00

Chicken Main Course Dishes

Serving 8 people
These dishes include your choice of rice, orza pasta or rustic potatoes

Creamy Chicken with baby spinach, grilled red peppers & pinenuts

63.00

Dijon Chicken light creamy Dijon sauce w crunchy sugarsnaps

61.00

Chicken in a coconut and coriander sauce with chilli jam

60.00

Thai Green or Red Curry with Asian Veggies

58.00

Mexican Chicken - Jalapenos chillies, cumin & garlic

60.00

Spanish style Chicken with chorizo & Smokey paprika

60.00

Penang Chicken & Veggie Curry

59.00

Provencal Chicken - rich tomato sauce with fresh rosemary olives & roast veggies

62.00

Moroccan chicken with almonds, peppers & fresh coriander

60.00

Thai Lemongrass Chicken Curry with Asian Veggies

60.00

Sicilian chicken, roast peppers, sunblushed toms, & a little chilli

61.00

Caramelised Leek, Chicken & mushroom bake w saute potatoes

59.00

Italian Chicken hotpot w roast aubergines, courgettes, roma tomatoes & fresh basil.

59.00

Thai Lemon Grass Chicken & Veggie Curry

60.00

Creamy Chicken with baby spinach, grilled red peppers & pinenuts

63.00

Moroccan Chicken with squash & sweet potato

62.00


Lamb & Pork

Serving 8 people

Moroccan Lamb Tagine, chickpeas & raisins
60.00
Moroccan Lamb Tagine almonds & apricots
62.00
Mini Lamb meatballs in a rich tomato sauce
60.00
Pork filet casserole with mustard & tarragon
60.00
Moroccan lamb with chickpeas & Coriander
60.00
Pork Belly with apple & herb stuffing (ready to cook)
55.00
Minced pork, noodle, pineapple, coriander & veggie salad (cold) Asian Dressing
58.00

Vegetarian

Serving 8 people

Sweet pepper & red lentil curry
48.00
Vegetable Skewers with salsa verde
46.00
Chilli bean hotpot, with lots of veggies
48.00
Roast Veggie pasta bake
48.00
Wild Mushroom & Lemon Risotto with shaved Parmesan
45.00
Moroccan Bean & veggie Tagine
45.00
Risotto Primavera w Asparagus, Sugarsnap Peas
45.00
Sweet potato & Roast Red Pepper Cakes
45.00
Nut & Lentil Loaf w red pepper coulis
40.00
Spinach & Ricotta cannelloni w roast tomato cream sauce
40.00
Penang Veggie curry full of the fresh flavours of Malaysia
42.00
Stuffed Butternut squash w wild rice, pinenuts & raisins
41.00


Vegetarian Lasagnes

Serving 8 people             33.95

Buffalo Mozzarella, Sunblushed toms, Red Pepper Pesto & Fresh Basil
Goats Cheese, Fresh Basil Pesto & Grilled Red Peppers, roast tomato sauce
Melody of Mushrooms, Baby Spinach, Ricotta & vine tomatoes
Grilled Red Peppers, Aubergines & courgettes, mozzarella, parmesan cream

Vegetarian Savoury Tarts

Serving 8 people            28.00 per tart

Goats Cheese, Grilled Red peppers, Fresh basil pesto,
Caramelised red onions, feta cheese & Kalamatta olives, grilled red pepper
Sunblushed toms, grilled aubergines, courgettes, mozzarella
Baby Spinach, Sunblushed tomatoes, pinenuts, field mushrooms & mozzarella
Buffalo Mozzarella, sunblushed & Vine Tomatoes fresh basil pesto

Fish & Seafood Main Course Dishes

Serving 8 people

Ocean Pie - cod, salmon & prawns cooked in
a light creamy sauce and topped with buttery mash
68.00
Crab & Tiger Prawn Fish Cakes w sweet chilli lime dip
59.00
Mixed Seafood in a coconut, lime & coriander sauce
62.00
Thai Spicy Red Fish Curry with Prawns, & Cod
63.00
Vietnamese Tiger Prawn Salad, coriander & lemongrass (cold)
61.00
Fresh Salmon Cakes with mango salsa with salad
61.00
King Prawn Skewers with coconut sambal
72.00
Tequila & Lime Grilled King Prawn Skewers
72.00
Cold Mixed Seafood Platter w fresh salad
seasonal price
Whole baked dressed Salmon
seasonal price
Marinated Salmon Fillet Platters w fresh salad leaves
(Au Naturel, Teriyaki or Sweet Chilli & Lime)
49.00



Hot Tarts & Cool Italians….

What we really mean is our delicious homemade savoury tarts and unique lasagnes,.,, all freeze wonderfully….

HomeBaked Lasagnes…

Serving 8 people            33.95 euro per 8 serves

The Mediterranean Beef - 100% Irish Ground Beef, Grilled Courgettes & Aubergines & Fresh basil pesto w mozzarella
Traditional - 100% Irish Ground Beef, Carrots, Caramelised red onions & mozzarella w roma tomatoes
Lean Green - 100% Irish Beef, Baby Spinach, Sunblushed Toms, Fresh basil pesto & pinenuts

Savoury Tarts

Serving 8 people         28.00 euro per 8 serves

Honey Roast Ham, caramelised red onions, mozzarella & baby vine toms
Chorizo Sausage, sunblushed tomato, grilled red peppers, mozzarella
Smokey bacon, mature cheddar, caramelised red onions, vine toms
Roast Chicken, Honey Roast Ham, Mature Cheddar & sunblushed tomato relish
Pancetta, grilled red peppers, basil pesto & mozzarella

 

 

Call for catering on 0404 61333

or email:

info@donellis.ie

 

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